Cao Chengbo
Professor
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Patents
利用回用技术提高绿豆/豌豆淀粉得率的方法
  • Affilication of Author(s):
    化学与化工学院
  • Patent Applicant:
    Cao Chengbo
  • Type of Patent:
    发明
  • Application Number:
    201510392902.9
  • Number of Inventors:
    1
  • Service Invention or Not:
    no
  • Application Date:
    2015-07-07

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