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保健食品功能目录研究（增加骨密度）
Release Time:2019-10-30
  • Institution:
    公共卫生学院
  • Leading Scientist:
    赵长峰
  • Supported by:
    State Administration for Food and Drug Supervision Center for Health Food Evaluation
  • Nature of Project:
    纵向
  • Project Level:
    省、部委级
  • Project Participants:
    赵长峰,王淑娥,陈诗鸿,寇蕊蕊,刘娜
  • Project Number:
    kyxm-67655
  • Project Approval Number:
    ZBW-2017-BJSP-01
  • Date of Project Approval:
    2017-12-12
  • Scheduled Completion Time:
    2020-12-31
  • Date of Project Completion:
    2020-12-31
  • Date of Project Initiation:
    2017-12-12
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