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Full-value preparation of biochar and 2D N-doped CDs@ZIF-L from fermentation residues for sensitive sensing tetracyclines in food samples

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Affiliation of Author(s):能源与动力工程学院

Journal:Colloids and Surfaces A

First Author:张淑娟

Document Code:1703664037489487874

Volume:676

Number of Words:7

Translation or Not:no

Date of Publication:2023-11-05

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