Affiliation of Author(s):管理学院
Journal:Sustainability
First Author:谢京辞
Document Code:FBE12B80E15D4F23A9B54CDE7C3D1025
Issue:13(11)
Number of Words:10
Translation or Not:no
Date of Publication:2021-06-06
mengqingchun
Professor
No content
Paper Publications
Fresh Food Dual-Channel Supply Chain Considering Consumers’ Low-Carbon and Freshness Preferences
Release time:2021-09-25|Hits: