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Isolation and characterization of a bread wheat salinity responsive ERF transcription factor

Release Time:2019-10-24 Hits:

Institution:生命科学学院
Journal:Gene
First Author:刘树伟
All the Authors:权太勇,夏光敏,刘树伟
Document Code:lw-136090
Volume:511
Page Number:38
Number of Words:6
Translation or Not:No
Date of Publication:2012-09

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