微量量热法研究酸度和金属离子对淀粉酶催化作用的影响

Release time:2019-04-13|Hits:

Affiliation of Author(s):化学与化工学院

Journal:《山东大学学报》(理学版)

First Author:Ru Miaoyan

Indexed by:Unit Twenty Basic Research

Document Code:lw-131713

Translation or Not:no

Date of Publication:2007-09-01