微量量热法研究酸度和金属离子对淀粉酶催化作用的影响

Release time:2019-10-24|Hits:

Affiliation of Author(s):化学与化工学院

Journal:《山东大学学报》(理学版)

All the Authors:Ru Miaoyan

First Author:Ru Miaoyan

Document Code:lw-131713

Number of Words:5

Translation or Not:no

Date of Publication:2007-09-15