Purification and functional characterization of endo-beta-mannanase MAN5 and its application in oligosaccharide production from konjac flour
发布时间：2019-04-14 点击数：
所属单位：生命科学学院
论文名称：Purification and functional characterization of endo-beta-mannanase MAN5 and its application in oligosaccharide production from konjac flour
发表刊物：Applied microbiology and biotechnology
第一作者：张玉忠
全部作者：陈秀兰,孙彩云
论文类型：基础研究
论文编号：lw-86931
卷号：83
期号：5
页面范围：865
是否译文：否
发表时间：2009-07
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