Purification and functional characterization of endo-beta-mannanase MAN5 and its application in oligosaccharide production from konjac flour
发布时间:2019-10-22 点击数:
所属单位:生命科学学院
论文名称:Purification and functional characterization of endo-beta-mannanase MAN5 and its application in oligosaccharide production from konjac flour
发表刊物:Applied Microbiology and Biotechnology
第一作者:张玉忠
全部作者:陈秀兰,孙彩云
论文类型:基础研究
论文编号:lw-86931
卷号:83
期号:5
页面范围:865
是否译文:否
发表时间:2009-07
