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Degree:Doctoral Degree in Science
Status:Employed
School/Department:微生物技术研究院

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Lushan Wang

Gender:Male

Education Level:Postgraduate (Doctoral)

Alma Mater:山东大学

Paper Publications

Current position: Home / Scientific Research / Paper Publications

Extracellular Enzyme Composition and Functional Characteristics of Aspergillus Niger An-76 Induced by Food Processing Byproducts and Based on Integrated Functional Omics

Date of Publication:2018-01-15 Hits:

Affiliation of Author(s):微生物技术研究院
Journal:Journal of Agricultural and Food Chemistry
All the Authors:chenguanjun,Lushan Wang
First Author:刘琳
Indexed by:Applied Research
Document Code:2018zxsei2200
Volume:39
Issue:5
Page Number:1285
Translation or Not:no
Date of Publication:2018-01-15
Date of Publication:2018-01-15

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Lushan Wang

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