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Institution:机械工程学院
Title of Paper:Cutting characteristics of porcine tenderloin tissue along tangential direction of surface
Journal:INTERNATIONAL JOURNAL OF ADVANCED MANUFACTURING TECHNOLOGY
First Author:王冬琦
Document Code:A84B2112E5584987A2C4D2930A65E7E7
Volume:98
Issue:1-4
Page Number:17
Number of Words:5
Translation or Not:No
Date of Publication:2018-09
Release Time:2024-01-14