山东大学教师主页温学森 Thin layer drying characteristics and quality evaluation of steam blanched chrysanthemum Home

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Thin layer drying characteristics and quality evaluation of steam blanched chrysanthemum

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Institution:药学院

Title of Paper:Thin layer drying characteristics and quality evaluation of steam blanched chrysanthemum

Journal:Transactions of the CSAE

First Author:温学森

All the Authors:沈涛,向兰,温学森

Document Code:lw-107720

Volume:27

Issue:6

Page Number:357

Number of Words:6

Translation or Not:No

Date of Publication:2011-06

Release Time:2019-10-24

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Professor

Gender : Male

Status : Employed

School/Department : 药学院

Date of Employment : 1990-07-01

Faculty/School : Cheeloo College of Medicine, School of Pharmaceutical Sciences, School of Pharmaceutical Sciences, School of Pharmaceutical Sciences, School of Pharmaceutical Sciences

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