location： Current position: Home >> Scientific Research >> Paper Publications

COMPARING PHYSICOCHEMICAL PROPERTIES OF HAWTHORN SUPERFINE AND FINE POWDERS

Hits:

Affiliation of Author(s):化学与化工学院

Journal:Journal of Food Processing and Preservation

All the Authors:Xia Wu

First Author:赵妍妍

Document Code:460C0B94B7EC490B8765EFC41CC9B1FB

Volume: 41

Issue:2

Translation or Not:no

Date of Publication:2017-04-01

Pre One:Silver nanoprisms-based Tb(III) fluorescence sensor for highly selective detection of dopamine

Next One:A highly selective and sensitive fluorescent nanosensor for dopamine based on formate bridged Tb(III) complex and silver nanoparticles

Copyright All Rights Reserved Shandong University Address: No. 27 Shanda South Road, Jinan City, Shandong Province, China: 250100
Information desk: (86) - 0531-88395114
On Duty Telephone: (86) - 0531-88364731 Construction and Maintenance: Information Work Office of Shandong University

Click:Times MOBILE Version
The Founding Time : ..
The Last Update Time : ..

Mobile phone sweep