The impact of ultra-processed foods and unprocessed or minimally processed foods on the quality of life among adolescents: a longitudinal study from China
Affiliation of Author(s):
物理学院
Journal:
FRONTIERS IN NUTRITION
First Author:
杨雨柯
Document Code:
1869668692157108225
Volume:
11
Number of Words:
10000
Translation or Not:
no
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