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Production of D-tagatose, bioethanol, and microbial protein from the dairy industry by-product whey powder using an integrated bioprocess

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  • Affiliation of Author(s):微生物技术研究院

  • Journal:Biotechnol Journal

  • First Author:马维

  • Document Code:5C279920718C4EC296DC27884AEB9A32

  • Issue:19

  • Number of Words:6

  • Translation or Not:no

  • Date of Publication:2024-02-20

  • Date of Publication:2024-02-20
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