Biotransformation of Chinese Jujube with Cordyceps militaris to enhance the antioxidant activity in vitro and the protective effect against ethanol-induced oxidative stress in zebrafish
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所属单位:微生物技术研究院
发表刊物:FERMENTATION-BASEL
第一作者:王曼曼
论文编号:E1E56C4C3D764E5F96FCBA72EF966549
卷号:9
期号:7
页面范围:656
字数:9
是否译文:否
发表时间:2023-07-13