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Very hot tea drinking increases esophageal squamous cell carcinoma risk in a high-risk area of China: a population-based case-control study Reply

Release time:2021-05-31|Hits:

Affiliation of Author(s):山东大学齐鲁医院

Journal:CLINICAL EPIDEMIOLOGY

First Author:杨孝荣

Document Code:55763DCA4A514C0DA0C2650051825502

Volume:11

Page Number:45

Number of Words:7

Translation or Not:no

Date of Publication:2018-09-25

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Adult height, body mass index change, and body shape change in relation to esophageal squamous cell carcinoma risk: A population-based case-control study in China
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Associations Between Gastric Atrophy and Its Interaction With Poor Oral Health and the Risk for Esophageal Squamous Cell Carcinoma in a High-Risk Region of China: A Population-Based Case-Control Study

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