山东大学教师主页林建强 Green biotechnological synthesis of rare sugars/alcohols: D-allulose, allitol, D-tagatose, L-xylulose, L-ribose Home

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d-Tagatose biotransformation from lactose by lactase and recombinant Bacillus subtilis expressing L-arabinose isomerase, and the product separation, purification and crystallization

Release Time:2025-05-20 Hits:

Institution:微生物技术研究院（微生物改造技术全国重点实验室）
Journal:《FOOD MICROBIOLOGY》
First Author:温鑫
Document Code:7190E6854A314360A567E3C8E16B9CA3
Issue:131
Page Number:104785
Number of Words:3500
Translation or Not:No
Date of Publication:2025-04

Next One:Eco-friendly production, separation and purification of D-tagatose and D-allulose from whey powder via one-pot whole-cells biotransformation, yeast fermentation and chromatography

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d-Tagatose biotransformation from lactose by lactase and recombinant Bacillus subtilis expressing L-arabinose isomerase, and the product separation, purification and crystallization