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上一条: Studies of interparticle interactions among some L--amino acids and 1,2 (1,3)-propanediols in aqueous solution at 298.15 K
下一条: Solvent and Substituent Effects on the Aggregation Behavior of Surface-Active Ionic Liquids with Aromatic Counterions and the Dispersion of Carbon Nanotubes in their Hexagonal Liquid Crystalline Phase