Dr. Hao Wu is Professor and Department Chair at Department of Nutrition and Food Hygiene, School of Public Heatlh, Cheeloo College of Medicine, Shandong University, China. He is also the Director at Food Safety Monitoring and Evaluation Engineering Technology Research Center of Shandong Province. Dr. Wu acquired M.D. and Ph.D. at Jilin University, and received post-doctoral training at University of Louisville and Vanderbilt University Medical... More+
Project Name:南极磷虾油对糖尿病肾病的干预研究
Institution:公共卫生学院
Leading Scientist:吴昊
Nature of Project:横向
Project Number:DF4717D20F5A399CE053BE07C2CA26E9
Date of Project Approval:2022-03-12
Scheduled Completion Time:2025-03-11
Date of Project Completion:2025-03-11
Date of Project Initiation:2022-03-12
Release Time:2022-05-27
